Emily's Kitchen

~from the world to kitchen~

Uniquely

by

EMILY

We are all told, “live your life to the fullest”; I am here to do just that. Emily's Kitchen serves as a vessel to project my passions, and clue in my loyal readers as to what inspires me in this crazy world. Come taste the world with me in my humble kitchen, through exploring the new tradition and taste.

Cooking is a delivery of passion and patience;

Food is the ingredient that binds us together;

Let us cook and eat our way to happiness.

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Emily Lau

Feb 23
1 min

Braised Beef Tendon

Prep Time: 30 mins Cooking Time: 5 hours Serves: 6 Ingredients: 500g of beef tendon 2 tbsp. of cooking oil 3 slices of galangal 80g of gi...

9 views0 comments

Emily Lau

Jan 19
1 min

Rosy Peach Gum Snow Fungus Dessert

Prep Time: 10 mins Cooking Time: 1.5 hrs. Serve: 4 Ingredients: 25g snow fungus, soaked 30g red dates, pitted 3 honey dates 6-8 dried ros...

6 views0 comments

Emily Lau

Dec 17, 2020
1 min

Hong Kong Style Steamed Cod Fish

Prep Time: 10 mins Cooking Time: 10 minutes Serves: 2 Ingredients A: 1 Cod Fish Steak (approximately 2.5 cm thick) 4 slices of ginger Sau...

83 views0 comments

Emily Lau

Dec 8, 2020
1 min

XO Sauce Sotong Petai Fried Rice

Prep Time: 15 mins Cooking Time: 10 minutes Serves: 4 Ingredients: 1 1/2 cup of Basmati Rice (pre-cooked) 2 tbsp. of oil 1 stalk of lemon...

35 views0 comments

Emily Lau

Nov 26, 2020
1 min

Mulberry Leaf Winter Melon Chicken Soup

Prep Time: 15 mins Cooking Time: 1.5 hrs. Serve: 4 Ingredients: 300g chicken carcass or chicken pieces 300g winter melon, cubed 5-6 red d...

9 views0 comments

Emily Lau

Oct 28, 2020
1 min

Easy Bircher Muesli

Start your day right with this nutritional jar!

8 views0 comments

Emily Lau

Oct 23, 2020
1 min

Drunken Lala Vermicelli (黄酒啦啦米粉）

A perfect bowl for the alcoholic! I mean well.

23 views0 comments

Emily Lau

Aug 17, 2020
1 min

Musang King No Bake Cheesecake

Hail the King of fruit!

34 views0 comments

Emily Lau

Aug 14, 2020
1 min

Stir Fried Beef with Asparagus

Simply pair this with a bowl of hot steaming rice. One dish meal done!

6 views0 comments

Emily Lau

Jul 30, 2020
1 min

Salmon Fish Head Radish Soup

Memoir of Japan. Use Koyadofu for an ultimate savoring pleasure.

33 views0 comments

Emily Lau

Jul 17, 2020
1 min

Skinny Duck Curry

A modernized guilt-free Duck Curry for you to savor. And I promise to keep the tradition of taste. Duck-on!

8 views0 comments

Emily Lau

Jun 10, 2020
1 min

White Bitter Gourd and Pineapple Chicken Soup

A bitter sweet symphony that is full of surprise to your taste bud. I present to you this special dish from Taiwan.

31 views0 comments

Emily Lau

May 18, 2020
1 min

Shaoxing Tiger Prawn Pasta

Flaming and drunken XL Prawn served with Naples Lemon Linguine. I dare you to try!

36 views2 comments

Emily Lau

May 17, 2020
1 min

Spanish Paella

Warning: Mussels without shell and no prosciuttos but pancetta in here. When life gives you lemons, make Paella! :)

76 views0 comments

Emily Lau

May 1, 2020
1 min

Fresh Lychee Red Dates Soup

A bowl of nourishment for instant immunity boost and detoxification. Loving the natural sweetness derived from the fruits. Give this a try!

32 views0 comments

Emily Lau

May 1, 2020
2 min

Mei Kuei Lu Salted Fish Steamed Ribs

A unique blend of umami, floral and aromatic "chenpi" (dried mandarin orang peel). You need extra bowl of white rice for this!

23 views0 comments

Emily Lau

Apr 29, 2020
1 min

Beef Stroganoff with Saffron Rice Pilaf

Breaking with tradition, I'm serving my Beef Stroganoff with some real good Saffron Rice Pilaf. What say you?

60 views0 comments

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