Spanish Paella
Warning: Mussels without shell and no prosciuttos but pancetta in here. When life gives you lemons, make Paella! :)
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Uniquely
by
EMILY
We are all told, “live your life to the fullest”; I am here to do just that. Emily's Kitchen serves as a vessel to project my passions, and clue in my loyal readers as to what inspires me in this crazy world. Come taste the world with me in my humble kitchen, through exploring the new tradition and taste.
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Cooking is a delivery of passion and patience;
Food is the ingredient that binds us together;
Let us cook and eat our way to happiness.
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Fresh Lychee Red Dates Soup
A bowl of nourishment for instant immunity boost and detoxification. Loving the natural sweetness derived from the fruits. Give this a try!
Mei Kuei Lu Salted Fish Steamed Ribs
A unique blend of umami, floral and aromatic "chenpi" (dried mandarin orang peel). You need extra bowl of white rice for this!
Beef Stroganoff with Saffron Rice Pilaf
Breaking with tradition, I'm serving my Beef Stroganoff with some real good Saffron Rice Pilaf. What say you?
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